LeRoux Vermont Maple Dark Balsamic Vinegar Aged Italian Condiment
200ml
$15.99
Skip to product information
This zesty Italian balsamic gets a sweet high-five from 100% pure Vermont maple syrup for a flavor that is totally un-be-leaf-able. Drizzle it over crispy bacon or morning waffles to turn your breakfast into a gourmet party. Since there is no added sugar or caramel coloring, you can feel great about glazing your roasted Brussels sprouts or salmon. It is a versatile pantry sidekick that swings from savory dinners to sweet desserts with effortless style.
LeRoux Vermont Maple Dark Balsamic Vinegar Aged Italian Condiment
$15.99
| Material | Aged Grape Must, Vermont Maple Syrup |
| Country of Origin | Modena, Italy |
| Acidity Level | 4% |
| Dietary Feature | No Added Sugar |
| Storage Conditions | Cool, dry place (estimated) |
| Bottle Material | Glass (estimated) |
| Bottle Dimensions | 2.0 x 2.0 x 8.0 inches (estimated) |
| Natural Coloring | No Caramel Coloring Added |