Skip to product information
This bottle captures the soul of a forest floor with its earthy wild mushroom and fresh sage notes. Drizzle it over a creamy risotto or use it to baste your holiday turkey for a flavor that truly pops. It's the perfect savory sidekick for soups, roasted root veggies, and even your morning omelet. Your kitchen is about to smell like a gourmet autumn dream!
LeRoux Wild Mushroom and Sage Infused Extra Virgin Olive Oil
$15.99
| Oil Base | Extra Virgin Olive Oil |
| Infusion Style | Infused with Wild Mushroom and Sage |
| Flavor Profile | Earthy, Umami, and Herbaceous |
| Recommended Pairings | Fig Balsamic, Neapolitan Herb Balsamic, Traditional Balsamic |
| Container Material | Dark Glass (estimated: true) |
| Volume Options | 6.76 fl oz, 12.68 fl oz, 25.36 fl oz |
| Common Applications | Roasting poultry, mushroom risotto, and vegetable sautéing |
| Dietary Information | Vegan and Gluten-Free (estimated: true) |