LeRoux Italian Dark Chocolate Balsamic Vinegar for Desserts and Cheese
200ml
$15.99
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Whisk your taste buds away with this thick, velvety balsamic that smells exactly like a decadent chocolate bar. This Italian-made gem adds a rich, cocoa-infused depth to both your savory mole sauces and sweet dessert bowls. Drizzle it over fresh strawberries or aged Parmigiano-Reggiano for a sophisticated treat that contains absolutely no added sugar. It is the secret pantry weapon for turning basic vanilla gelato into a world-class culinary masterpiece.
LeRoux Italian Dark Chocolate Balsamic Vinegar for Desserts and Cheese
$15.99
| Material | Aged Balsamic Vinegar |
| Flavor Profile | Dark Chocolate |
| Origin | Italy |
| Sugar Content | No Added Sugar |
| Texture | Thick and Velvety |
| Pairings | Fruit, Cheese, Poultry, Gelato |
| Container | Glass Bottle |
| Acidity | 6% (estimated) |